THE LATEST NUEVAS

Grill Gabbi’s Style this Memorial Day!

Memorial Day weekend marks a time to reflect and thank those who have served for our country. At home, we enjoy spending time with family and grilling some of our favorite family go-to’s including grilled corn, smoked meats, and in-season veggies. Below are some of easy tips that give your grilled favorites that extra flavor…  Read More

¡Feliz día de la Madre!

May 14th marks a special day to celebrate MAMÁ! Join us on Mother’s Day for Gabbi’s Sunday Brunch! We will be featuring some of our brunch favorites, along with our festive cocktails, classic Bloody Mary, and more. See our complete menu below with a few surprises. Brunch will begin at 10:00am! Reservations are strongly encouraged….  Read More

Gabbi’s Easter Brunch!

Join us on Easter Sunday, April 16th, as we celebrate with Gabbi’s Sunday Brunch! We will be featuring some of our favorite brunch entrees and shared plates along with a festive sparkling cocktail, our famous chocolate churros, and more! Reservations are recommended! Please book with us on our website through Open Table or by calling…  Read More

S A L U D // WINES OF BAJA AT GABBI’S!

Next time you dine with us, be sure to set aside the margaritas and try our newly added wines by the bottle from Baja, Mexico. Mexican wines are making their mark in the industry and trending with other Mexican products like tequila, mezcal, and sotol. Northern Baja has a Mediterranean-like growing climate where rare varietals…  Read More

¡Feliz San Valentin!

Nothing says “te amo” like celebrating your loved ones at Gabbi’s! Beginning this Friday evening through Tuesday, Valentines Day, we will be featuring some of our favorite seasonal entrees along with a festive cocktail and dessert starting at 4pm. Reservations are suggested! Please book on our website through Open Table or by calling us at…  Read More

It’s CITRUS Season at Gabbi’s!

Most people associate citrus fruits with warmer months but January actually marks the peak of citrus season. Now is the time to cook with citrus! You can incorporate citrus at home by adding it to your cocktails, vinaigrettes, roasting, baking, grilling, and more. Get creative and have fun with it! Read below for details on…  Read More

‘Tis the Season at Gabbi’s!

The holidays are our favorite time of year at Gabbi’s. It’s a time to spend with friends, family, and enjoy with traditions and all things festive! In Mexico, the Posada begins today through Christmas Eve. It is an important part of traditional Mexican Christmas celebrations. The word posada means “inn” or “shelter” in Spanish, and…  Read More

Giving Thanks with a Gabbi’s Twist!

Thanksgiving is a time for us to reflect and be grateful for all things family, health, and happiness. I wanted to share a recipe from my family to yours that gives your classic Thanksgiving sides a Gabbi’s twist! Not only is our Calabaza Gratinado delicious, but it is an easy and elegant side for any…  Read More

Celebrate Gabbi’s 7 Days of Mole!

Our favorite time of year has come again! Starting Monday, October 24th, join us for a week long celebration of Gabbi’s “7 Days of Mole” and Dia de los Muertos! This tradition originates from the “7 Moles of Oaxaca” which features different moles leading up to Dia de los Muertos. Loved ones who have passed…  Read More

Celebrate Independencia de Mexico at Gabbi’s!

Independencia de Mexico | September 16th It all started the night of September 15th when Father Miguel Hidalgo began the Mexican revolution that freed Mexico from Spanish rule. His famous speech to the people became known as “El grito de Delores” or the “Cry of the Delores”. Every September 16th, the streets of Mexico are…  Read More

Celebrate Mitos de Maiz with Gabbi’s!

Mitos de Maiz, or the myth of corn, is a time of the season where we celebrate the origin of corn, its culture and history. Within Mexico and across Mesoamerica, corn brings a legacy to ancient cultures, of which is not only evident in the kitchen and on your plate, but many myths and legends…  Read More

Gabbi’s Summer Guide | Fourth of July!

My family and I love to spend summer evenings outside and prepare fresh, seasonal food on the grill that is both easy and delicious. This Fourth of July, enjoy these recipes with no baking or oven required! Our Ceviche Fresco is refreshing and combines a variety of flavors for a satisfying starter or entree. For…  Read More

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